Piston Coffee Infused Gin provides a new take on the Espresso Martini. Enjoy the smooth coffee finish of our gin blended with the sweetness of syrup.
- 50ml Piston Coffee Infused Gin
- 1 Shot of Espresso
- 15ml Maple Syrup
Place all ingredients into a cocktail shakers
Add ice to shaker
Shake until the outside of the cocktail shaker feels icy
Strain into glass
Garnish with 2/3 coffee beans
I’m really impressed. This Piston fires on all cylinders – a very impressive debut from an exciting new distillery. Ian Buxton, best-selling author of 101 Gins to Try Before You Die.